One of my most favourite sweet is Carrot Halwa. When we got our new microwave, I tried this and it really turned out well.
Ingredients:
Carrot - 2 cups grated
Milk - 1 1/2 cup
Sugar - 1 cup
Cashew nuts - 10 to 12
Cardomom Powder - From 4 to 6 pieces
Ghee - 2 Tbsp
Method:
In a deep Microwave bowl, add milk and carrot. The mixture should reach only half of the vessel. The vessel should be that deep. Keep it in micro high for 10 mins. Give a standing time of 5 to 6 mins and then remove from oven and add sugar to it. Mix well and micro high for another 8 mins. Remove from oven after a standing time of 3 mins. In a small microwave glass bowl, add a spoon of ghee and broken cashewnut pieces. Keep for 2 mins and bring it to golden brown. Remove from oven and add it to the Carrot Halwa. Add cardomom powder. Serve hot or cold. A great dessert.
To get this recipe in Tamil
No comments:
Post a Comment